Okinawan cuisine, appetizer, rice, dessert

assorted kimchi

White radish, mozuku seaweed, shimarakkoso (Japanese leek), sweet potato

1,380 yen (1,518 yen including tax)

Assorted Namul

bean sprouts, bitter gourd, royal fern and namasu

1,000 yen (1,100 yen including tax)

Okinawa salad choregi + bitter gourd

1,180 yen (1,298 yen including tax)

UMIBUDO (sea grapes) directly from Onna Fishing Port

780 yen (858 yen including tax)

Ji-ma-mi Tofu (soybean curd)

680 yen (748 yen including tax)

Okinawa Mozuku Vinegar

580 yen (638 yen including tax)

Mimigar with vinegared peanuts and miso

720 yen (792 yen including tax)

salt rubbed with Okinawan-style vegetables (e.g. eggplant, leek, konnyaku, etc.)

800 yen (880 yen including tax)

thin sorbet made from flat lemon juice and chili peppers

500 yen (550 yen including tax)