Luxurious time with Ishigaki beef, the bounty of Okinawa
Spend a luxurious evening in Onna Village

The highest grade A5 Ishigaki beef can be enjoyed in your choice of style: yakiniku, shabu-shabu, or sukiyaki.
We offer a wide variety of dishes, including special roasts, chateaubriand, and rare cuts of meat, to bring out the true flavor of the ingredients.
A memorable gastronomic experience worthy of an evening in Onna Village.

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Ishigaki Beef Yakiniku

The finest taste in Okinawa

Centering on A5 rank Ishigaki beef, we have a selection of special loin, Chateaubriand, and rare parts. Enjoy the best ingredients to your liking, from the degree of grilling to the flavor. Please enjoy a luxurious yakiniku time.

Ishigaki Beef Shabu Shabu

Melt-in-your-mouth deliciousness, a luxurious moment

Enjoy the delicate flavor of A5-rank Ishigaki beef in shabu-shabu. Enjoy the sweetness and tenderness of the ingredients by quickly dipping them in kombu dashi (kelp broth). Enjoy the deliciousness of meat nurtured by the nature of Okinawa to your heart's content.

Ishigaki beef sukiyaki

The sweet and spicy wariage brings out the best flavor.

The sukiyaki of A5-rank Ishigaki beef, which is slowly stewed in warishita, has a melt-in-your-mouth texture and rich flavor. The layers of flavors deepen even more when dipped in egg. It is a perfect dish for a special night.

A variety of flavors to enjoy with Ishigaki beef.
Each dish is a unique taste of our commitment to excellence.

A wide range of dishes are served, including appetizers, salads, Okinawan cuisine, and desserts, centered around A5-rank Ishigaki beef.
Carefully prepared dishes that bring out the best of the ingredients enrich each dining experience.

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Enjoy with your eyes and taste with your tongue. A feast of Ishigaki beef and Okinawan cuisine.

A wide variety of menu items from special parts of Ishigaki beef to Okinawan dishes, noodles and desserts are introduced with photos.
Find a dish you want to try before you visit the restaurant.

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